Baked Honey Dijon Drumsticks
One of my more pedestrian meals, but oh so easy to make.
Baked Honey Dijon Drumsticks
- Pack of drumsticks
- Clover honey
- Dijon Mustard
- Pepper, salt
- curry
- Mix last 4 ingredients together to taste.
- Wash drumsticks, and pat dry.
- Marinate 30 minutes to an hour.
- Place on foil lined baking sheet.
- Bake ~ 1 hour 10 minutes at 375 degrees F, or until marrow turns translucent. Midway through, brush some of the marinade onto the drumsticks to prevent them from drying out.
- Serve with favorite sides.
Here are a pair served with sauteed asparagus tips, and some white rice.
2 Comments:
What manner of beverage did you serve with this meal?
hey anonymous,
I'm not that fancy yet, just plain water. :)
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