Saturday, March 22, 2008

4 Cheese Deep Dish Pizza

Pizza Dough

- 3/4 cup warm water
- 1 packet Fleischmann's yeast
- 2 cups flour
- dash of sugar, salt
- several Tbsp oil (I substituted sesame, since I had no olive oil)

  1. Make dough.
  2. Add favorite toppings.
  3. Bake at 400 degrees F @ 25 minutes.

I added onions, peppers, mozzarella, provolone, cheddar, and monterey jack cheeses.

Finished product: Delicious! The crust came out beautifully. I couldn't help but eat half the pizza.

A second attempt with much more cheese and peppers.


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